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Food & Beverages Alcohol Sake
Unnan, Shimane, Japan

Minami Taiheiyo Junmai Ginjo 720ml



This clean and slightly dry sake has moderate sweetness and rich umami. It is recommended to drink before and during meals.








Minami Taiheiyo Junmai Ginjo 720ml



This clean and slightly dry sake has moderate sweetness and rich umami. It is recommended to drink before and during meals.

 

Category  
Junmai Ginjo
Volume
720ml
Rice
Sakanishiki
Yeast
No.7
Rice polishing ratio
55%
Alcohol Percentage
15~16 %
Sake Meter Value
+6~+7


Kisuki sake brewery

It is said that the first sake in Japan was produced in Unnan city in Shimane prefecture. Here, Kisuki sake brewery mindfully brews sake using the beautiful, natural local water and local rice, especially suited for sake production.



The company’s main brand is Minami Taiheiyo (South Pacific). When they started business in 1923, they wanted to express an image of greatness or vastness, and South Pacific perfectly reflected this image, and so the brand name Minami Taiheiyo was created.


by Minami Taiheiyo
Yasuhiro Kawamoto
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