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Shimane
Expo

by Gassan
Food & Beverages Alcohol Sake
Yuzumoon K. is made with Yuzu juice produced in Shimane prefecture and Gassan Shochu “RISOPPA” . It balances refreshing sourness , sweetness and slight bitterness perfectly. It is very appealing to first time sake drinkers.
 
Food & Beverages Alcohol Sake
This clean and slightly dry sake has moderate sweetness and rich umami. It is recommended to drink before and during meals.
 
by Soumi
Food & Beverages Alcohol Sake
This slightly sweet sake has bright fragrance, mellow and smooth taste. A rich and fruity fragrance reminiscent of green apple and young banana. It's ideal for an aperitif and after-dinner drink. Good matching with cuisine made from simple ingredients.
 

Food & Beverages Alcohol Sake
A light fragrance characteristic of ginjo sake, accompanying a steady and well-rounded flavor. It is an Aji-Ginjo sake which control strength of aroma and emphasize taste. Its balanced acidity matches well with savory flavors and gives refreshing aftertaste.
 
by Gassan2
Food & Beverages Alcohol Sake
Yuzumoon K. is made with Yuzu juice produced in Shimane prefecture and Gassan Shochu “RISOPPA” . It balances refreshing sourness , sweetness and slight bitterness perfectly. It is very appealing to first time sake drinkers.
 
by Gassan
Food & Beverages Alcohol Sake
Plumoon K. is made Plum produced in Yasugi city in Shimane prefecture and Gassan Shochu “RISOPPA” . Enjoy both elegance of “RISOPPA” and aroma and umami of plum. This rich plum liqueur has mild sourness and sweetness. It is very appealing to first time sake drinkers.
 

Food & Beverages Alcohol Sake
This rich and sharp Junmai has a nice refreshing aftertaste.It is recommended to drink during meals.
 
by Soumi
Food & Beverages Alcohol Sake
This sharp dry sake has moderate sourness and refreshing aftertaste. Please enjoy fruity aroma from an unripened fruit.
 
Food & Beverages Alcohol Sake
This is Toyonoaki's greatest sake, and its aroma is of the finest premium brews. It is filtered using a process called "fukurozuri," where bags of sake mash are hung up to let the natural weight of the contents press out the final product, slowly, one drop at a time. It rolls smoothly over the tongue with a delightful flavor and rich fragrance.
 

by Gassan2
Food & Beverages Alcohol Sake
Plumoon K. is made Plum produced in Yasugi city in Shimane prefecture and Gassan Shochu “RISOPPA” . Enjoy both elegance of “RISOPPA” and aroma and umami of plum. This rich plum liqueur has mild sourness and sweetness. It is very appealing to first time sake drinkers.
 
by Gassan
Food & Beverages Alcohol Sake
Gassan's high technics are gathered to brew this Daiginjo. This delicate sake has fruity ginjoko aroma and smooth taste.
 
by Soumi
Food & Beverages Alcohol Sake
The "Sakanishiki rice" is grown by a contracted farmer in Masuda, Shimane Prefecture and has light sourness and depth of flavor. The rice polished up to 60% to bring out sweet aroma and bright flavor. It has perfect balance of following four elements, beautiful aroma, umami of rice, refreshing taste and sharpness. it pairs extremely well with Japanese food. It is recommended to drink chilled.
 

Food & Beverages Alcohol Sake
The elegant aroma Junmai Ginjo sake has smooth and mild taste. You can also enjoy it warm.
 
by Gassan2
Food & Beverages Alcohol Sake
Gassan's high technics are gathered to brew this Daiginjo. This delicate sake has fruity ginjoko aroma and smooth taste.
 
by Gassan
Food & Beverages Alcohol Sake
Gentle sweetness of rice comes after fruity aroma. This rich sake has elegant ginjoko aroma and proper sour taste.
 

Food & Beverages Alcohol Sake
There is a soft taste to this sake, much like the flavor of freshly cooked rice, that is brought out by its mellow, relaxing aroma. This rich flavor has a mellow sweetness to it as well. Many people also enjoy drinking this sake warm, as it warms evenly to bring out another layer of flavor. Heating it to 45˚C (113˚F) brings out a truly full-bodied taste that you can enjoy to your heart's content.
 
by Gassan
Food & Beverages Alcohol Sake
It has rich and sweet umami of rice. It goes well with high seasoned meal.
 
Food & Beverages Alcohol Sake
This low-alcohol ginjo sake has light fragrance and easy to drink. It has refreshing taste and mild Umami of rice so it pairs extremely well with most dishes.
 

by Gassan
Food & Beverages Alcohol Sake
It is one of Gassan's regular Junmai sake. This dry and rich sake pairs extremely well with most dishes.
 
Food & Beverages Alcohol Sake
We brewed the sake to promote the people, the water, and the rice of Shimane Prefecture. The generous sake is made from Gohyakumangoku rice cultivated in Shimane Prefecture. Enjoy it at a temperature you like with whatever cuisine you please.
 
by Gassan
Food & Beverages Alcohol Sake
This elegant Junmai Daiginjo has clear taste of ultra soft water. It barances rich umami, rich aroma and clear taste perfectly.
 

Food & Beverages Alcohol Sake
We brewed the sake to promote the people, the water, and the rice of Shimane Prefecture. This sake is made from Sakanishiki rice grown in Shimane Prefecture and has refreshing sourness and lychee sweetness. You can feel the harmony between the sourness and the flavor of the high-quality rice spread throughout your mouth.
 
by Gassan
Food & Beverages Alcohol Sake
It has refreshing aroma and clear taste. Gentle umami and proper sourness comes after refreshing taste.
 
Food & Beverages Alcohol Sake
We brewed the sake to promote the people, the water, and the rice of Shimane Prefecture. This sake is made from Kairyo Omachi rice cultivated in Shimane Prefecture. It balances Umami, sourness and aroma very well.
 

by Gassan
Food & Beverages Alcohol Sake
This Junmai Ginjo is made from Sakanishiki rice and brewed with less amount of alcohol than normal so that it has more clear aroma and taste. Please enjoy elegant aroma, gentle umami and sourness.
 
Food & Beverages Alcohol Sake
The Umeshu is made from sake “Toyonoaki” and Nanko-ume grown in Shimane Prefecture and brewed with traditional method. This mild Umeshu has moderate sourness and light on the sweetness. It’s recommended to drink on the rocks and with soda.
 
by Gassan
Food & Beverages Alcohol Sake
The name RISOPPA comes from grappa, Italian distilled liqueur. Rice is called Riso in Italian language. Sake lees is distilled into RISSOPA. Recommended to drink chilled, on the rocks and etc.
 

Food & Beverages Alcohol Sake
This is a collaboration work with TOYONOAKI and Reiji Matsumoto, well-known Japanese manga artist whose famous works are Space Battleship Yamato and Galaxy Railway 999. This sake's cover desigh is Reiji's artwork of Yoshiharu Horio, the founder of the Matsue shogunate in Shimane Prefecture in Edo era.